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Hokkaido’s Winter Palette: Exploring the Culinary Identity of Snow-Bound Sapporo

As winter blankets the capital of Hokkaido in deep snow, a unique culinary scene thrives through prized local seafood and high-end tempura. From the tradition of winter ice cream to the bounty of the cold northern seas, Sapporo offers a sensory experience unlike any other in Japan.

Elena IvanovaElena Ivanova
February 26, 2026265 views
Hokkaido’s Winter Palette: Exploring the Culinary Identity of Snow-Bound Sapporo
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